Medical Student Ate 700 Eggs in a Month and His Cholesterol Levels Dropped
Posted3 months agoActive3 months ago
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Dietary CholesterolHealthNutrition
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Dietary Cholesterol
Health
Nutrition
A Harvard medical student consumed 720 eggs in a month and reported a drop in cholesterol levels, sparking debate among HN commenters about the validity and implications of the claim.
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* Grain of salt; just the anecdotal opinion of a jaded zillenial.
Don’t ever bother with anything from NYP
The condition was easily fixed by stopping the eggs and we laugh about it now. But I think the counterexample is worthwhile for anyone considering a strange diet habit. Always check in with your doctor if you take something like this up and start feeling weird.
Unless otherwise mentioned, I assume your friend added a bunch of eggs to his existing diet, which is comparing apples and oranges.
I disagree with the point that this is apples and oranges though. Both consumed mass quantities of eggs. If the only difference is ketosis, I’d say that’s a fair comparison and the exact sort of thing a doctor could advise on.
The pharma companies don't have to do anything more than get a steering committee to say "we recommend lowering blood cholesterol" when there's really only one very effective way to do so in the absence of major dietary changes - and that is statins. Once the American College of Cardiology says you need to do that, exactly how is a family doctor in a small town supposed to defend him or herself from charges of malpractice for not prescribing them?
Imagine the courtroom scene. "Doctor, where did you go to medical school?" "At the Directional State University College of Medicine." "And where did you do your residency?" "At Second State University College of Medicine." "And are you board-certified in cardiology?" "No." "Prior to their visit, did the deceased patient ever have a documented reaction to a cholesterol-lowering drug?" "Not to my knowledge." "So, doctor, why did you not follow the recommendations of the highest-level association of cardiologists in the country? [mic drop]"
There are financial incentives, but they are all stick, no carrot. I'm an anesthesiologist, so I pick the drugs I use - but unless I use the cheapest option, the hospital pharmacy is going to freak out. And I don't have many patented drugs available to me (I can think of three, of which we really only use two; there are probably a couple of others that are out there that I'm not thinking of, but they won't be commonly used). One of those, however, is absolutely amazing magic; nothing else works in the same way, it fixed a problem dating back about 80 years, and it's so useful that a lot of hospitals don't use anything else for the purpose. And I get lunch about twice a year. Big deal: I can get free food from the hospital cafeteria every meal if I want. It's better than hospital food, but it's not a steak-and-wine dinner, let alone a free vacation for "consulting".
This method is cheaper for pharma companies than the old way, which is why the PhRMA "code" prevents them from giving me even a pen. Device companies have no such agreement.
Which is to say: we don't get free trips to St Barts with all-you-can-snort coke bars.
i’d qualify eating 700 eggs as weird enough to warrant keeping your dr in the loop.
Who the hell actually does this? I find this whole “talk to your doctor about your diet regularly” advice very unrealistic. Are you all just filling out some legal advice so you don’t get sued or something? Lol.
My friend in the story did it because he physically felt the impact of the cholesterol. It impacts your hormones. His QoL declined quickly so he went to the doctor to understand why.
They all agreed on the high cholesterol though.
cholesterol.. cholesterol is not one of them. the body happily synthesizes as much cholesterol as it likes. so diet this and diet that associate with high cholesterol, sure. but also genetic. if the body synthesizes cholesterol, there will be population variation in how much cholesterol or how little cholesterol a person makes. And yes, some people do have super duper high cholesterol and go on statins automatically. so if someone says me "this person had high cholesterol, this one low, what's with that, we have not disproven a genetic contribution in the first place not to mention a gorillion other confounders