Mark Bittman's Experiment in Sliding-Scale Fine Dining
Posted3 months ago
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Fine DiningSliding-Scale PricingCulinary Innovation
Key topics
Fine Dining
Sliding-Scale Pricing
Culinary Innovation
Mark Bittman's experiment in sliding-scale fine dining challenges traditional restaurant pricing models, sparking discussion on accessibility and culinary culture.
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Oct 21, 2025 at 3:14 PM EDT
3 months ago
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mitchbobAuthor
3 months ago
https://archive.ph/2025.10.20-102718/https://www.newyorker.c...
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ID: 45660302Type: storyLast synced: 11/17/2025, 9:09:55 AM
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